5 Course menu with premium wine match
For groups of 8+
Wild Venison Carpaccio
Thin sliced venison pickled fennel & rocket salad, plumped cranberries, pinot syrup, pumpkin seeds
Wine Match: Rose
Garlic Prawns
Linguini, garlic butter, parsley, lemon
Wine Match: Sauvignon Blanc
Black Pudding & Bacon
Local black pudding, crispy bacon, bitter leaf salad, aged cheddar, apple chutney
Wine Match: Bordeaux Style Blend
Crisp skin Duck Breast
Roasted pink, mustard seed spƤtzle, braised red cabbage, baby carrots, parsnip puree,
Wine Match: Pinot Noir
Chocolate & Cheese
Dark Chocolate Marquise Blue cheese & oat biscuits
Wine Match: Mondillo Nina Riesling & Clearview Sea Red
5 course menu - $165pp
Minimum 8 people
4 course option available on request
* Sample only. Dishes and wines may be different to what is listed. This is for example purposes. Flexible menu for special diets